AHCBIO203
Inspect and Clean Machinery, Tools and Equipment to Preserve Biosecurity
- Nationally Recognised Certificate
- Fast Certificate Turnaround
- Experienced and Certified Instructors
- Flexible Learning Options
- Industry Validated
Course Description
The unit AHCBIO203 – Inspect and Clean Machinery, Tools and Equipment to Preserve Biosecurity – is designed to provide students with the skills and knowledge required to maintain biosecurity standards in agricultural, environmental, and other land management contexts. In this unit, students will learn how to effectively inspect and clean machinery, tools, and equipment to prevent the spread of pests, diseases, and contaminants that can negatively impact ecosystems and agricultural production.
Throughout the course, learners will develop an understanding of biosecurity protocols, focusing on identifying potential risks associated with contaminated equipment. Students will gain practical skills in thoroughly cleaning and sanitising tools and machinery to reduce the risk of biological threats. This includes learning about appropriate cleaning methods, the use of protective equipment, and the importance of following regulatory guidelines to ensure compliance with biosecurity measures.
This unit is particularly relevant for individuals working in industries such as agriculture, horticulture, land management, and environmental services, where maintaining biosecurity is crucial for protecting crops, livestock, and natural ecosystems. It is well-suited for farm workers, machinery operators, and land management personnel who are responsible for the upkeep and biosecurity of equipment.
Completing AHCBIO203 ensures that students are well-prepared to implement effective biosecurity measures, helping to safeguard industry standards and environmental health. This unit supports the development of essential practices that are in line with national biosecurity regulations, ensuring learners can contribute to the prevention and control of biosecurity risks.
Units Delivered
The following units will be included in your certificate:
AHCBIO203
Inspect and clean machinery, tools and equipment to preserve biosecurity
Course Delivery
Course Durations
Course durations can vary for multiple reasons, so the durations below are the minimum possible amount.
Entry Requirements
An individual undertaking this course with Allens Training Pty Ltd will need to demonstrate the following to be eligible for entry:
- Language, literacy and numeracy requirements - students must be able to read and comprehend regulations, and other documentation and consolidate information to determine control plans and implement control measures. Writing is required to the level of completing workplace forms and producing any required reports. Numeracy is required to calculate the volumes, weights and measures for application rates of disinfectants and detergents.
- Physical capability to complete a site assessment in an outdoor environment such as a field; carry, handle and use disinfectants and detergents and associated equipment; lift and carry some loads using equipment as well as high pressure hoses
- Visual acuity to identify contaminants and manage outside environments under cold and warm conditions.
- Protective slip resistant footwear/safety shoes and long pants must be provided by the student and worn during the practical sessions and assessment.
Assessment Requirements
Individuals undertaking this course will be expected to complete both written and practical assessment tasks.
Certificate Renewal Requirements
This certificate does not require renewal
Learner Rights, Responsibilities & Support
Please note that enrolment to this course is made with Allens Training Pty Ltd RTO 90909. Please refer to the student handbook on our website for all details relating to rights and responsibilities including complaints and appeals.
Assessment Activities
Assessments conducted during face-to-face training session(s) include:
Practical scenarios
- Scenario 1 - Inspect and clean wheeled machinery to preserve biosecurity
- Scenario 2 - Inspect and clean a side by side or four-wheeled vehicle to preserve biosecurity
Documentation - Completion of two (2) Cleaning and Inspection Checklist and a Risk Assessment
Theory assessment - A written assessment consisting of multiple-choice and short answer questions. The student must complete all assessment questions.
This course is delivered and assessed on behalf of Allens Training Pty Ltd RTO 90909
Other Training Options
All Courses
Transport and Store Chemicals
The unit AHCCHM304 – Transport and Store Chemicals – provides students with the essential skills and knowledge required to safely handle, transport, and store chemicals in compliance with industry regulations. This unit covers key practices for minimising risks associated with hazardous substances, ensuring learners can protect themselves, others, and the environment from chemical-related hazards....
View Course
Agricultural Chemical Skill Set
The AHCSS00074 – Agricultural Chemical Skill Set – is designed to provide students with essential competencies in the safe handling, preparation, and application of chemicals in agricultural settings. This skill set equips learners with the knowledge needed to manage chemicals effectively while ensuring compliance with safety and environmental regulations. It is particularly useful for individuals...
View Course
Course Set - AHCCHM307, AHCCHM304 & AHCPMG301
The course set comprising the units AHCCHM307, AHCCHM304, and AHCPMG301 is designed to provide students with essential skills and knowledge in chemical handling and pest management within the agricultural and horticultural industries. This training is particularly relevant for individuals responsible for applying chemicals safely and managing pest control in a wide range of environments. This cour...
View Course
Control Weeds
The unit AHCPMG301 – Control Weeds – is designed to equip students with the practical skills and knowledge needed to manage and control weed infestations in various environments. This unit focuses on the identification, monitoring, and implementation of effective weed control strategies, ensuring that learners can minimise the impact of invasive plants on agricultural production, natural ecosystem...
View Course